Aiya Organic Ceremonial Grade Matcha, 30 g, Case of 6

Aiya Organic Ceremonial Grade Matcha

The gold standard of matcha. Aiya has been cultivating and stone-grinding ceremonial grade matcha in Uji, Kyoto since 1888 — one of Japan’s most celebrated tea regions. Each tin delivers a vibrant, vivid green powder with a smooth umami depth, natural sweetness, and the clean, sustained energy that only ceremonial grade matcha can provide. USDA Certified Organic, stone-ground on granite mills to preserve every delicate nutrient and flavor compound. This case of 6 x 30g tins keeps your matcha ritual uninterrupted.

Key Benefits

• Ceremonial Grade — The highest quality matcha, made from the youngest, shade-grown tea leaves for maximum sweetness and minimal bitterness.
• Sourced from Uji, Kyoto — Japan’s most renowned matcha-producing region, with centuries of cultivation expertise.
• Stone-Ground on Granite Mills — Slow, traditional grinding preserves delicate flavor, color, and nutritional integrity.
• USDA Certified Organic — Free from synthetic pesticides and chemicals.
• Rich in Antioxidants — High in EGCG catechins that protect cells and support overall wellness.
• L-Theanine + Natural Caffeine — Promotes calm, focused energy without the jitters or crash of coffee.

How to Use

Sift 1–2 tsp into a warmed bowl. Add 2–3 oz of 175°F water and whisk in a W motion until frothy. Drink straight as traditional usucha, or use as the base for lattes, smoothies, baked goods, and culinary creations.

Product Details

• Size: 30 g per tin
• Case Count: 6 tins
• Grade: Ceremonial
• Origin: Uji, Kyoto, Japan
• Certifications: USDA Certified Organic
• Brand: Aiya
• Best For: Traditional tea ceremony, matcha lattes, smoothies, baking

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