Holland House Red Cooking Wine, 16 Oz. (Case of 12)

Holland House Red Cooking Wine — Rich Flavor, Every Recipe

A kitchen staple trusted by home cooks and chefs alike. Holland House Red Cooking Wine brings a deep, full-bodied richness to everything it touches — from slow-simmered stews to pan sauces that taste like they took all day. Keep a case on hand and never reach for a lesser ingredient again.

What It Does Best

• Stews & Braises: Adds depth and complexity to slow-cooked meats and vegetables.
• Pan Sauces & Gravies: Deglazes beautifully, lifting fond and building rich, layered flavor.
• Marinades: Tenderizes proteins while infusing bold, savory notes.
• Soups & Risottos: A splash elevates the entire dish — a little goes a long way.

Why Holland House?

• Rich, Full-Bodied Flavor: Crafted specifically for cooking — consistent results every time.
• Kosher Certified: Meets strict kosher standards for peace of mind.
• Gluten-Free: Safe for gluten-sensitive households.
• Made in the USA: Proudly American-made quality.

Case Details

Each order includes 12 bottles × 16 oz. — a full case to keep your pantry stocked through every season of cooking. Ideal for restaurants, meal preppers, and serious home cooks.

Order your case today and bring professional-level depth to every dish you make.